The combination of fresh, juicy figs with salty prosciutto and sharp blue cheese makes for a unique pizza that is not to be missed. We add a bit of peppery arugula for a nice bite and some color and then drizzle with sweet balsamic glaze at the end to really punch up the flavor.
We put our spin on a caprese using ripe summer peaches! The juicy peach combined with the creamy mozzarella and sweet basil makes the perfect one-bite appetizer.
Watermelon Basil Cooler is a refreshing drink that's one of our favorite ways to cool off in the summer! We blend up fresh watermelon into a juice and add basil simple syrup to make a sweet and fruity beverage. Topped off with sparkling water, this is the perfect drink on a hot summer day.
This salad is sweet & salty, crunchy & cool - plus it comes together with simple ingredients in just minutes!
We wanted to celebrate our besties with a fun and festive Galentine's Day party. We decked out our table in red and pink and created a menu with delicious foods to share!